The vineyards are nestled between the Corsican mountains and the Mediterranean Sea, creating a picturesque setting for wine production. The region’s proximity to the sea helps moderate the climate, providing cooling breezes and reducing temperature extremes.

Calvi produces a range of wines, including red, white, and rosé. The red wines are typically robust, full-bodied, and age-worthy. They exhibit dark fruit flavors, earthy undertones, and a balanced acidity. The white wines are known for their crispness, vibrant citrus notes, and mineral complexity. The rosé wines from Calvi offer refreshing flavors, often displaying red berry fruitiness and floral hints.